Friday, September 9, 2016

Cookbook Countdown #9: NSCRHR ~ Smoked Salmon with Coriander Sauce

Welcome to Cookbook Countdown
 I'm co-hosting Cookbook Countdown together with Joyce of Kitchen Flavours. If you are like us, who love to collect cookbooks and have an overcrowding bookshelf (or bookshelves!), yet most of the books have not been used at all, now is the time to change that. Join us at Cookbook Countdown
For September 2016
naturally speaking Chinese Recipes and Home Remedies
See more books by Terry Tan HERE
Smoked Salmon with Coriander Sauce - pgs 68-69 
 Coriander (cilantro) with roots intact, washed and drained
olive oil, garlic, salt ~ (blend well
remove to small pot and heat to just about to boil
remove from heat, add lime juice
chill for an hour)
lime juice (I used lemon)
smoked salmon, lemon wedges (I did without)
the difference between coriander and cilantro HERE
health benefits of coriander HERE
take coriander is good for HERE
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TeaLady said...

Love salmon and this looks perfect for me. Lots of flavor from those spices.

kitchen flavours said...

A healthy meal!