It is time for a roundup of delicious meals I made
headed by our lovely leader
Here is another delicious month with Hugh!
June 2017's round-up!
Rhubarb compote, recipe on page 344,
Rhubarb and Cointreau cranachan, recipe on page 346
Inspired by Hugh's recipe on page 354-355
Inspired by Hugh's recipe on page 112
Beef with mustardy lentils and mint (and curry leaves!)
recipe from page 101
I paired it with fresh egg noodles in light soy sauce
Quick oatmeal, recipe on page 37
I made so many variations with this quick oatmeal, above was with apple slices fried in butter with toasted walnuts and maple syrup. Another time I made it savory with sweet potato and spinach! I am half way through that large bag of rolled oats I bought, yeah!
Recipe from page 109
I enjoyed this easy egg breakfast for one!
Recipe from pages 256-257
Tupperware Mexican Homemade Chorizo
recipe from pages 206-207
Stir Fry Broccoli with Homemade chorizo
Recipe from page 302
~*~Homemade chorizo recipe on page 206
with Chorizo carbonara recipe on page 208
Recipe from pages 42-42
so many ways to polish these off!
River Cottage Every Day