Sunday, October 16, 2016

Cookbook Countdown #10: Basque scrambled eggs

Welcome to Cookbook Countdown
 I'm co-hosting Cookbook Countdown together with Joyce of Kitchen Flavours. If you are like us, who love to collect cookbooks and have an overcrowding bookshelf (or bookshelves!), yet most of the books have not been used at all, now is the time to change that. Join us at Cookbook Countdown
For October 2016
100 Best Classic Tapas ~ The ultimate ingredients for
authentic tapas including 100 delicious recipes
Basque scrambled eggs - pages 160-161
red and green peppers (chopped) (I used french beans in place of green)
onions chopped, tomatoes - peeled, deseeded and chopped
chorizo sausage, sliced thinly
butter and olive oil
eggs, salt and pepper
country style bread, toasted to serve
Cookbook Countdown has a new website :
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Cookbook Countdown Specials:  Bake! second quarter is now open!
If you are doing specialty bakes - do join us HERE! 


kitchen flavours said...

Perfect for any meal of the day! Yummy!

Margaret said...

I could totally devour this!