Saturday, June 25, 2016

Cookbook Countdown #6 ~ Celine's chilli beef slices with mushrooms

 Welcome to Cookbook Countdown
 I'm co-hosting Cookbook Countdown together with Joyce of Kitchen Flavours. If you are like us, who love to collect cookbooks and have an overcrowding bookshelf (or bookshelves!), yet most of the books have not been used at all, now is the time to change that. Join us at Cookbook Countdown
a toss between Celine and Mary,
Celine won!
 My June cookbook:
Celine J Marbeck's Quick & Easy Cooking
page 58 - Chili beef slices with mushrooms
 Firstly marinate the sliced beef with freshly squeezed orange juice,
lime juice, chili paste (I used harissa).
mix well and leave to marinate for minimum 10 mins
we need to reserve the marinate (for later)
heat oil in wok / fry pan - fry marinate meat 2-3 mins on high heat
lower heat - add sliced onions, (I added carrots for color!), 
chili and mushrooms
add reserved marinate and continue cooking on low heat
stir frying to combine ingredients with marinate
cover and cook for 5 mins
add peanut butter, season with salt and sugar to your taste
cook until sauce thickens, remove and serve with hot rice
all for me!
and look what I managed to lay my hands on?
a copy of Celine J. Marbeck's Cuzinhia Cristang!
Cookbook Countdown has a new website :
We are happy to inform everyone that Cookbook Countdown has it's very own website blog, which you can find here. Effective from May 2016, please link your posts at the Cookbook Countdown new website, in the linky provided. We hope to see you there! Thank you!

1 comment:

kitchen flavours said...

The perfect dish with rice! Looks delish!