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a toss between Celine and Mary,
Celine won!
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My June cookbook:
Celine J Marbeck's Quick & Easy Cooking
page 53 - Vimala's lamb patties
served with your choice of cili sauce (I used Lingham!)
Onions, garlic and ginger - chopped
curry powder, ground coriander, ground cumin & plain flour
ground black pepper, minced lamb, eggs
oil for deep frying
served with your choice of cili sauce (I used Lingham!)
Moroccan pickled carrots, and pickled cauliflower
Yumms!
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4 comments:
You are using your minced lamb in the most delicious ways! Nobody could resist patties, especially these patties! Yum indeed!
They are surprisingly tender inside, I used the last of them in tomato sauce with pasta! Delish!
Looks so delicious and tempting! :D
Amy, these were good on their own dipped in chili sauce, but also great added to a tomato based pasta sauce!
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