Thursday, September 17, 2015

FFwD ~ catching up September 2015

Continuing the journey through
Dorie Greenspan's
by my lonely self
Wed 16.9.15 lunch
page 300 & 301 ~ Salmon - roasted, and lentils
pages 398, 399: Citrus berries terrine
(in a round jelly mold)
but with only orange juice, orange segments and strawberries
(note to self:  always remember not more than a 2 second dip 
in hot water to release from pan)
re-hashing an old post:
While the Doristas are posting their last celebration week
on baking and cooking through 
I still have 90(-/+) recipes to catch up with!
This week at my FFwD
I am presenting two Asian noodle dishes!
Spicy Vietnamese Chicken Noodles:
mint, thai basil, sliced red cili, cili flakes, sesame seed oil
surprisingly good! tangy - even with juice of just one lime!
Shrimp and Cellophane Noodle:
instead of tomato puree - I used diced tomato from tin
I must have my vegs ~ blanched chinese brocollini
 Do check out the rest of group's results for this week's recipe at:
(click picture below)
Spicy Vietnamese Chicken Noodles: pg 322
Shrimp and Cellophane Noodles: pg 98
Thanks for dropping by for a visit and leaving me a comment!
and do remember to come back and cheer me on!


  1. That certainly is a great catch up Emily, everything looks terrific.

  2. Thanks Nana for your visit! Miss you ladies lots!

  3. Nice choices! I think you will be finished the book before I am. :)

  4. Wonderful catch up Emily! Love to see people continuing on!