CLAS: BILL Granger ~ Nov to Dec 2013 #2

                                         > Bill's Scrambled Eggs <

                                                  my breakfast today:

                         served on toasted ciabatta with dashes of hot sauce

                      with a salad of halved cherry tomatoes, one banana sliced

                                         2 stalks of coriander, chopped

                   squeeze of lemon juice, a couple drops of balsamic vinegar

           

This is for Cook Like A Star hosted by Zoe of Bake for Happy Kids, Baby Sumo of Eat Your Heart Out and Mich of Piece of Cake. 

For the final two months of the year, Cook Like A Star will be cooking with Australian chef Bill Granger - a self taught chef and food writer who owns several restaurants around the world. If you don't already have his books, you can find Bill's recipes all over the web including here and here. 

egg shells and banana peel

blended with a bit of water 

will be food for flowering plants!