CLAS ~ BILL GRANGER #5

Have been eyeing Bill's BBQ Duck and Noodles

since last week and finally made it

for my dinner tonight:

my substitutes:

I bought and used a small serving of 

roasted duck breast meat in place of BBQ duck,

asparagus in place of snow peas,

more spring onions in place of coriander leaves,

and a dash of maple syrup in place of sugar

**

extremely delightful dinner!

~ * ~

This is for Cook Like A Star hosted by 

Zoe of Bake for Happy Kids, 

Baby Sumo of Eat Your Heart Out and 

Mich of Piece of Cake. 

For the final two months of the year, Cook Like A Star will be cooking with Australian chef Bill Granger - a self taught chef and food writer who owns several restaurants around the world. If you don't already have his books, you can find Bill's recipes all over the web including here and here.