forgot to take pictures of baked loaves! lets see....
I guess this multi grain bread will suit all those health conscious folks.. but if made into smaller loaves and thinly sliced... still GOOD for me and DH!
But I do love the rye flour from 'Red Hill'
2 comments:
Your bread sounds good and healthy! This would make a lovely sandwich bread, full of fibre and lots of goodness! Will look into Red Mill bread mix! Thanks for sharing!
I love whole-grain bread, but I haven't tried this rye flour. Thanks for sharing!
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