Friday, December 16, 2011

10 Grains Bread Mix from Red Mill

forgot to take pictures of baked loaves! lets see....
I guess this multi grain bread will suit all those health conscious folks.. but if made into smaller loaves and thinly sliced... still GOOD for me and DH!
But I do love the rye flour from 'Red Hill'


  1. Your bread sounds good and healthy! This would make a lovely sandwich bread, full of fibre and lots of goodness! Will look into Red Mill bread mix! Thanks for sharing!

  2. I love whole-grain bread, but I haven't tried this rye flour. Thanks for sharing!