Light Rye Bread x 2

This Light Rye Bread recipe from Kitchenaid which I used twice (above) gave me two results,

baffling! And here is my second go at this bread. Rather nice!

Below: This is the gadget I got to enable me to use my US bought Kitchenaid Classic Stand Mixer!

With the first bake - the loaves were a tad too dark on the bottoms,

second session - I placed the pans on that muffin pan to bake!

The loaves popped out of the pans without any leftover mess!
But of course, I lined the bottoms with parchment paper!

Slice on the left was the first attempt and wow look at that second attempt!

For the second bake I use pans for size control!

Yumms!