Sunday, August 21, 2011

TCS ~ Hungarian Coffee Cake aka Monkey Bread

6 comments:

  1. Great idea to bake them in bun cases - I found mine to be very scone like, perhaps in smaller sizes the caramel would have had more impact.

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  2. I like that you baked them in individual little cupcakes. Great for portion control :-)

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  3. I baked mini's too :-)and loved them , soo prettyy ur cutie's look!

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  4. i find that the taste pooled at the bottom. was surprised by the texture, something new.

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  5. Hi Emily,
    I hadn't seen this post - they look great as individual portions!

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  6. What a neat idea! Now why didn't I think of that?? :)

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