Cookbook Countdown #15: Swedish meatballs

Delicious paired with simple mash potatoes;

I used cranberry sauce from a jar ~ so good!

The fresh herbs called for were thyme and rosemary... but when I wanted to

get some from my container garden in my balcony, I spied the parent birds

huddled up in their tiny nest for the night, hence I used whatever herbs

were already in my fridge ie tarragon and coriander - still good!

pages 130-131 of 'Sweden' section

of Jamie Oliver's Food Escapes

I'm co-hosting Cookbook Countdown together with Joyce of Kitchen Flavours. If you are like us, who love to collect cookbooks and have an overcrowding bookshelf (or bookshelves!), yet most of the books have not been used at all, now is the time to change that. Join us at Cookbook Countdown

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