Of course I had double this portion for dinner!
smoked salmon with two eggs - scrambled - on ciabatta buns
eggs beaten seasoned with salt and pepper cooked with butter!
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This is my fourth dish from (my chosen book):
pages 58-59 from:
Hugh Fernley-Whittingstall's River Cottage Every Day |
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The group at The Cottage Cooking Club
headed by the lovely leader
is back!
We are attempting to cook from both River Cottage Every Day (RCED) for all,
and River Cottage Love Your Leftovers (RCLYL) - optional!
I will do a round up of the dishes I make from Hugh's book on the 28th
of each month, but since I cannot wait that long, I am posting them as I make them!
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Currently reading 'What would Mary Berry do? by Claire Sandy
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and I sharing this recipe with
I'm co-hosting Cookbook Countdown together with Joyce of Kitchen Flavours. If you are like us, who love to collect cookbooks and have an overcrowding bookshelf (or bookshelves!), yet most of the books have not been used at all, now is the time to change that. Join us at Cookbook Countdown
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Cookbook Countdown has a new website :
We are happy to inform everyone that Cookbook Countdown has it's very own website blog, which you can find here. Effective from May 2016, please link your posts at the Cookbook Countdown new website, in the linky provided. We hope to see you there! Thank you!
2 comments:
This would be perfect for any meal of the day! Yummy!
A whole meal right there!
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