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Sunday, September 4, 2016

Cookbook Countdown #9: NSCRHR: Aloe Agar-Agar

Welcome to Cookbook Countdown
 I'm co-hosting Cookbook Countdown together with Joyce of Kitchen Flavours. If you are like us, who love to collect cookbooks and have an overcrowding bookshelf (or bookshelves!), yet most of the books have not been used at all, now is the time to change that. Join us at Cookbook Countdown
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For September 2016
naturally speaking Chinese Recipes and Home Remedies
See more books by Terry Tan HERE
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Aloe Agar-Agar- page 16
Aloe Vera flesh, pandan leaves, Agar2 powder, Konnyaku powder,
sugar, water


 If you do not have fresh Aloe Vera gel/flesh, 
seems that it is commercially available too
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Benefits of Aloe Vera for Beauty HERE
Health benefits of Aloe Vera HERE
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Announcement!
Cookbook Countdown has a new website :
We are happy to inform everyone that Cookbook Countdown has it's very own website blog, which you can find here. Effective from May 2016, please link your posts at the Cookbook Countdown new website, in the linky provided. We hope to see you there! Thank you!
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Cookbook Countdown Specials:  Bake! #1 is now open!
If you are doing specialty bakes - do join us HERE! 

3 comments:

kitchen flavours said...

This looks so refreshing and yummy! The perfect dessert to enjoy anytime of the day!

Zosia said...

I agree with Joyce - it looks so refreshing. I had no idea aloe was edible; my little kitchen plant's only been used to soothe burns.

TeaLady said...

This would be great on a HOT day!