Friday, September 7, 2012

Sun-dried Tomato-Pistachio Polenta Cake Take #2!

 
  
 
 Variation for #2
ran out of pistachio so used pecans
and 1/3 cup of the oil the sun dried tomatoes came in

2 comments:

kitchen flavours said...

Hi Emily,
Second round? You rock, girl!!! :0)

Mich PieceofCake said...

Wow Emily, another time? You must love this cake. I see you are using pecans this time.. should be nice too!