Friday, September 7, 2012

Sun-dried Tomato-Pistachio Polenta Cake Take #2!

Take #1 HERE!
 
  
 
 Variation for #2
ran out of pistachio so used pecans
and 1/3 cup of the oil the sun dried tomatoes came in
at

2 comments:

  1. kitchen flavoursSeptember 7, 2012 at 8:28 PM

    Hi Emily,
    Second round? You rock, girl!!! :0)

    ReplyDelete
  2. UnknownSeptember 10, 2012 at 12:06 AM

    Wow Emily, another time? You must love this cake. I see you are using pecans this time.. should be nice too!

    ReplyDelete