Saturday, May 12, 2018

CC#29: Deep-fried whole fish withSoy, Ginger and Chilli Dressing

This Soy, Ginger and Chilli dressing is simple yet tasty!
Deep-fried whole fish with Soy, Ginger and Chilli Dressing ~ recipe from pgs 110-111 of Kylie Kwong's Simple Chinese Cooking
                 
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I am sharing this recipe at Cookbook Countdown #29
I am co-hosting Cookbook Countdown together with Joyce of Kitchen Flavours.  If you are like, who love to collect cookbooks and have an overcrowding bookshelf (or bookshelves!), yet most of the books have not been used at all, now is the time to change that.  Join us at Cookbook Countdown! 

1 comment:

kitchen flavours said...

I like simple fish dishes like this. Great with rice and porridge!