Sunday, March 20, 2016

TCSB ~ March ~ Cuban Coconut Pound Cake


For those of you interested in joining the Cake Slice, a group of dedicated bakers,

 please contact Laura

our group administrator, with enquiries."
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Introducing our new cakebook 
for year November 2015 to October 2016!
Maida Heatter's Cakes
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March 2016: 
1. Mocha Chip Chiffon Cake P45

2. Chocolate Brownie Cheesecake P152

3. Cuban Coconut Pound Cake P172

4. Apricot Strip P201

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With a big apology to my TCSB members
I am one day late in posting
(cos I misplaced my card reader!)
but here is my Cuban Coconut Pound Cake ~ pg 172
The loaves look fine and smelt amazing while they baked in the oven,
but I am not happy at all with the interior
when the loaf was cooled enough to slice.
But it sliced beautifully with a serrated knife.
Guess what, tasted great when toasted!
The interior sure do not look like the results baked by
and 
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                                                                    The Cake Slice
 
And well done members, all four of March Cake Selection were baked!


4 comments:

  1. Emily your not posting late, here in California it's still the 20th! Glad you baked with us again this month, and even more glad the cake was a success!

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  2. See I think that looks great Emily.. I just love a good pound cake and definitely want to try this one out! YUM! Hazel x

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  3. I can't wait to try this one too! I love the idea of toasting it. Yum!

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  4. I made this same cake this month and love it so much. Every person who tried it loved it too. It's a keeper for sure.

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