Sunday, March 8, 2015

Rachel Khoo's My Little French Kitchen ~ chickpeas!

my collection of  Rachel Khoo's cookbooks:
Rachel Khoo's
The Little Paris Kitchen
My Little French Kitchen
RK's Kitchen Notebook
 baby squid with basil, blood orange,
tomato, and chickepas
pages 160-161 - My Little French Kitchen
delish!
accompanied by cauliflower-bacon gratin

No comments: