FFwD ~ Non-Jerusalem artichokes soup, make up instead

The Doristas made this way back in December 2010

you can make smooth or chunky

serve it warm, hot or chilled

 

I left mine chunky and served it warm

and followed up with

(a yet to be made by the Doristas)

spiced crusted salmon

which I love and made it quite often!

  

that beetroot pasta looks awesome, don't you agree with me? 

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 Do check out the rest of group's results for this week's recipe at:

(click picture below)

 

pages 66-67 of

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