I baked Pumpkin Whoopie Pies with Lemon Cream Cheese filling
Above: in front and at the back are the large pumpkin pies
franked by two smaller pumpkin with chocolate chips version
My changes in RED
BATTER:
2 cups Bisquick (replaced with cake flour)
1 cup dark brown sugar, firmly packed (2/3 cup)
1 tablespoon pumpkin pie spice (replaced with kuih lapis spice + 1 tsp ground cinnamon)
1 cup pumpkin puree (homemade)
1/3 cup vegetable oil (150g butter at room temp)
2 eggs
1 teaspoon vanilla
(enough milk to mix)
FILLING:
1/4 cup butter, softened (1/2 cup)
1/2 cup light cream cheese, softened (1 cup philly)
1 1/4 cups powdered sugar (1 cup icing sugar)
1 tsp vanilla (replaced with 1 tablespoon of lemon curd)
12 comments:
Pumpkin whoopie pies with lemon cream cheese filling sounds delicious! This is the second pumpkin whoopie pie I've seen. I wanted to make a pumpkin version too, but used my last batch of pumpkin puree for ice cream. Need to make a new batch, to freeze for yummies like this!
Thanks for baking along with us, Emily! Have a great weekend!
Wow Emily, sounds delicious. Love pumpkin and lemon cream cheese!
pumpkin pie spice ?? 1st time i come across whoopie with pumpkin ..hmmmm... thanks for sharing ya .
YUM! I bet these are very delicious with all the lovely spices! Looks so inviting with lemony cream cheese! :)
i was just telling peng that pumpkin is also a nice flavour cos i like pumpkin too! i'm happy to see all different kinds of fillings for all the whoopie pies! thanks for baking along with us! looks like you rreally like whoopie pies that you're baking it again!!
Pumpkin whoopie sounds healthy and delicious at the same time. ;)
Looks amazing!! After seeing 2 pumpkin whoopie I really want to give this ago. :D
These whoopie pie sounds delicious , Emily ! I have to try this combo sometime ! :D
wow pumpkin and cream cheese with lemon...lovley combination! your pies look super delish!
Your whoopie pies looks delicious! I like the tangy filling too! great idea to add chocolate chips!
Just hop over from Peng's pumpkin Whoopie pies... Now seeing yours, I'm fully convinced that I should try using pumpkin too for my bakes.
Your combination looks brilliant!
Looks like pumpkin Whopple is getting its name in this blogosphere: )
Eileen, Hundred Eighty Degrees
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