This Friday's FFwD is
Shrimp-filled Zucchini Blossoms (pg 186)
chosen by DianeB
but of course there are no zucchini blossoms
to be found in Kuala Lumpur
so here is my make-up post instead
***
I did make the TP last week
but I had grabbed the wrong camera
and ended up with blurry pictures
so was unable to post
anyways here is the first batch of TP
for breakfast the next day
(and woohoo retrieved the other camera
from the car)
with vienna sausage, beef bacon and fried egg
and I made TP again last nightalong with my first ever
meat pie (with puff pastry)
with caramelized onions (in beef cube) sauce
mash potatoes, mushy peas and TP
extremely pleased with myself!
***
I am sending in my order for
zucchini seeds to grow my own!
***
to check out the rest of group's results for this week's recipe at:
Tomatoes Provencal - page 344
Enjoy :-) x
ReplyDeleteYour tomatoes look delicious. Zucchini is fun to grow - you will have lots of blossoms and lots of zucchini!
ReplyDeleteAre you really going to grow your own zucchini? I wish you luck if you do. Before you know it you'll have so much you won't be able to eat it fast enough!
ReplyDelete