tag:blogger.com,1999:blog-4296405738367044860.post1765597069476761405..comments2023-12-23T14:03:17.988-08:00Comments on Emily's Cooking (Makan2) Foray: CtBF ~ MPK: Eggplant CaviarEmilyhttp://www.blogger.com/profile/06522078441278942081noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4296405738367044860.post-70344559180790447792017-08-06T15:53:22.299-07:002017-08-06T15:53:22.299-07:00Love the 'chickpea flour puffs did not happen&...Love the 'chickpea flour puffs did not happen' phrase!<br />I liked the eggplant caviar also although It was garlicky. Did you put any garlic in it? David said to serve at room temperature so I didn't even think about chilling it. Glad you could get into my site. The Go Daddy guys checked it again and it was clean and "all green" which meant a Go. Mary Hirschhttps://www.lightsonbrightnobrakes.com/noreply@blogger.comtag:blogger.com,1999:blog-4296405738367044860.post-64269523509656727632017-08-06T14:08:50.308-07:002017-08-06T14:08:50.308-07:00Looking forward to chilling mine and trying some m...Looking forward to chilling mine and trying some more after reading your post. This was a funrecipe to make! Yours looks delicious! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4296405738367044860.post-73832790517872271442017-08-05T08:53:28.035-07:002017-08-05T08:53:28.035-07:00I agree, so easy to make and when totally chilled ...I agree, so easy to make and when totally chilled the flavors work so well. Looks great on that sourdough bread.Nanahttps://www.blogger.com/profile/10425003763467324952noreply@blogger.comtag:blogger.com,1999:blog-4296405738367044860.post-39908602100148836462017-08-04T08:22:12.510-07:002017-08-04T08:22:12.510-07:00Yes this was so easy to make and even better once ...Yes this was so easy to make and even better once it had sat chilled in the fridge!Mardi Michelshttps://www.blogger.com/profile/04125377934755716212noreply@blogger.comtag:blogger.com,1999:blog-4296405738367044860.post-32051596236317959372017-08-04T07:33:35.471-07:002017-08-04T07:33:35.471-07:00Sourdough is a constant in my kitchen. Eggplant an...Sourdough is a constant in my kitchen. Eggplant and bread are working well together, I must say, for dinner or anytime. Like your dinner spread.shirley @ everopensaucehttp://www.everopensauce.comnoreply@blogger.com